Easter is a great time to bring out all of the pastel plates, vintage finds and Easter decor to host a fun holiday brunch.
I alway’s make fresh croissants for Easter brunch ( as well as baked ham, my Mother’s Scalloped Potatoes, asparagus with [...]
I’m Not sure that I know anyone who doesn’t love a good cinnamon roll, most of all me.
I really love caramel and I really love nuts too. So for me, the quintessential breakfast yeast-raised roll is a sticky bun. Especially if it’s covered in thick caramel and [...]
Miniature Buche de Noel
Last weekend I decided to make a Buche de Noel. Roughly translated, that means: “Yule log”. They are VERY European and delightful to look at ( not to mention to eat). Customarily, I create at least 25 of them for the holiday’s.-However, I create [...]
Miniature Gingerbread Houses… are the cutest little things ever! Many years ago, when my father was still alive, I had envisioned a miniature gingerbread house to sell as gifts to anyone interested in purchasing one for their holiday celebrations, or to give as a small token of love. [...]
For eating, sharing, enjoying the company of friends and family and celebrating and giving thanks for all of the blessings that we receive in our lives.
I LOVE pumpkin Pie, when it’s cooked perfectly and with an a smooth ,non-mushy custard [...]
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